The café scene is constantly evolving, influenced by trends in coffee culture, customer preferences, and technology advancements. With the support and expertise of 2024 World Barista Champion & DaVinci Gourmet APMEA Brand Ambassador Mikael Jasin, F&B leaders and DaVinci Gourmet Flavour Geniuses, this report provides the latest café trends in the Asia Pacific, Middle East and Africa region and an in-depth look into how the café scene is constantly adapting and innovating.
What to expect from the
DaVinci Gourmet 2026 Café Trends Report
Café Trend Forecasts for 2026 & Beyond
Flavour, format & functional insights built on DaVinci Gourmet’s Proprietary Research
Expert Intelligence
Curated perspectives from baristas, brand innovators, and global F&B leaders
Exclusive New Recipes
Trend-driven creations by Mikael Jasin and DaVinci Gourmet Flavour Geniuses to future-proof your menu
Trend 1
Out of the Ordinary
A jolt from everyday drinks — where beverage becomes a micro-adventure for the senses.
Social media fuels digital wanderlust, raising consumer expectations for exciting, novel experiences—even in everyday moments.
Euromonitor
Trend 2
Sophisticated Sips
Modern palates are evolving to embrace richer, complex flavor nuances—moving beyond simple sweetness.
Trend 3
Feel-good Indulgence
Consumers crave comforting, satisfying beverages—but don’t want to sacrifice health. Natural sweetness and better-for-you ingredients are transforming indulgence.
Today’s consumer don’t want to choose between what feels good and what is good- they want both.
Brenzen Labarete, Senior Barista – Five Palm Jumeirah
Trend 4
Mindful Wellness
Consumers want drinks that actively support mood, energy, and immunity—not just refreshment.
Stay ahead of the curve — download the DaVinci Gourmet 2026 Café Trends report with exclusive recipes from Mikael Jasin and future-proof your menu today.
