DAVINCI GOURMET RECIPES
BUTTER COLACANO
Drink Description:
Bringing out different attributes of taste in butterscotch and coconut and pushing creativity into exploring traditionally creamy flavours in refreshment enabled in a syrup format.
DaVinci Gourmet Ingredients:
Butterscotch Syrup | 2 pumps (20ml) |
Other Ingredients:
Coconut Water | 150ml |
Ice | 200g |
Espresso | Single Shots |
Lemon Slice | Garnish |
EQUIPMENT/ TOOLS | |
16oz cup / Carbonator |
Method:
- Add Butterscotch Syrup and Coconut Water into cup
- Carbonate
- Pour back into cup
- Add ice and lemon slice
- Add Espresso and serve