DAVINCI GOURMET RECIPES
Drink Description:
Bringing out different attributes of taste in butterscotch and coconut and pushing creativity into exploring traditionally creamy flavours in refreshment enabled in a syrup format.
DaVinci Gourmet Ingredients:
| Butterscotch Syrup | 2 pumps (20ml) |
Other Ingredients:
| Coconut Water | 150ml |
| Ice | 200g |
| Espresso | Single Shots |
| Lemon Slice | Garnish |
| EQUIPMENT/ TOOLS | |
| 16oz cup / Carbonator |
Method:
- Add Butterscotch Syrup and Coconut Water into cup
- Carbonate
- Pour back into cup
- Add ice and lemon slice
- Add Espresso and serve
