DAVINCI GOURMET RECIPES
Cinnamon Crunch
Drink Description:
DaVinci Gourmet Ingredients:
| Cinnamon Sauce | 45ml |
| Frappease Powder | 40g |
Other Ingredients:
| Fresh milk | 100ml |
| Ice | 200g |
| Buttered cookies | 15g |
| Whipped cream | |
| EQUIPMENT/ TOOLS | |
| 16oz glass |
Method:
- Into the blender, add the DVG ingredients, pour the milk and ice.
- Blend for 20sec
- Add the cookies. Pulse for 3sec
- Pour into the glass, garnish with whipped cream , drizzle with Cinnamon sauce and serve.
