DAVINCI GOURMET RECIPES
Creamy Brownie Cinnamon
Drink Description:
DaVinci Gourmet Ingredients:
Cinnamon Sauce | 30ml |
White chocolate Sauce | 15ml |
Frappease Powder | 40g |
Other Ingredients:
Fresh milk | 100ml |
Ice | 200g |
Fudge Cake | 20g |
Whipped cream | |
EQUIPMENT/ TOOLS | |
12oz glass |
Method:
- Into the blender, pour the ice and milk
- and add all the DVG ingredients. Blend for 20sec
- Add 3 sliced of fudge cake , pulse for 3 sec.
- Pour into the glass, garnish with whipped cream , drizzle with cinnamon sauce and mini sliced fudge.